Granola bars are a great snack not only for those who are allergic to gluten. This bar contains the best combination of gluten free cereals and peanut butter.
Roasted peanuts 22 %, inverted sugar syrup, maltose syrup, rice-corn flakes (rice 87,9 %, sugar, corn flour 2 %, salt), peanut paste 11 %, ground roasted soybeans (soybeans 99,9 %, peanuts), rice extrudate (rice 93 %, cane sugar, salt), dextrose, rice flour, vegetable oils (palm oil RSPO, shea oil), emulsifier: soy lecithin.
The product may contain milk and nuts.
Energy facts in 100 g:
1669 kJ 399 kcal
Fat 19.6 g
of which saturated fatty acids 3.16 g
Carbohydrates 43.6 g
of which sugars 26.8 g
Protein 10.4 g
Fiber 3.2 g
Salt 0.11 g
